Berenjena rellena de atún en 15 minutos

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Berenjena rellena de atún en 15 minutos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Berenjena rellena de atún en 15 minutos is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Berenjena rellena de atún en 15 minutos is something that I've loved my entire life.

Many things affect the quality of taste from Berenjena rellena de atún en 15 minutos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena de atún en 15 minutos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena rellena de atún en 15 minutos is 1-2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjena rellena de atún en 15 minutos estimated approx 15 min.

To get started with this recipe, we must prepare a few components. You can have Berenjena rellena de atún en 15 minutos using 6 ingredients and 5 steps. Here is how you cook it.

Hoy he hecho esta comilona exprés en literalmente 15 minutos y 🤩 Comida o cena fácil, rápida y rica!

Ingredients and spices that need to be Prepare to make Berenjena rellena de atún en 15 minutos:

1. 1 berenjena (~350-400g)
2. 1/2 cebolla
3. 3 cdas soperas tomate triturado natural
4. 1 lata atún grande (130g) o 2 pequeñas
5. Ajo en polvo, orégano y albahaca
6. Queso emmental rallado

Instructions to make to make Berenjena rellena de atún en 15 minutos

1. Cortamos la berenjena por la mitad, hacemos cortes en cruz y hacemos cada mitad 3 min en lekue al micro (también pueden hacerse en el horno 15-20min). Vaciamos y reservamos.
2. Precalentamos el horno a 200°C.
3. En una sartén antiadherente pochamos la cebolla con una cda de agua; cuando esté lista añadimos la berenjena, el atún, el tomate triturado y las especias al gusto. Removemos un par de minutos.
4. Rellenamos las berenjenas con la mezcla, echamos el queso rallado por encima, gratinamos en el horno hasta que se funda el queso y ¡listas!
5. Tenéis todas mis recetas, vídeos y más en mi Instagram @nuritmica.fit 🙆🏽‍♀️

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So that's going to wrap this up with this special food How to Make Ultimate Berenjena rellena de atún en 15 minutos. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!