Pollo en salsa agridulce

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pollo en salsa agridulce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pollo en salsa agridulce is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Pollo en salsa agridulce is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo en salsa agridulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa agridulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en salsa agridulce is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo en salsa agridulce estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Pollo en salsa agridulce using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pollo en salsa agridulce:

1. 1 pechuga de pollo entera
2. 2 dientes ajo
3. 100 gr azúcar
4. 100 gr ketchup
5. 40 gr vinagre
6. 3 cucharadas salsa de soja
7. 3 gotas tabasco
8. Sal y pimienta
9. Harina

Steps to make to make Pollo en salsa agridulce

1. Picar la pechuga a taquitos y salpimentar y reservar.
2. Picar los dientes de ajo finamente y ponerlos en un perol con un poco de aceite y sofreirlos.
3. Pasar los taquitos de pechuga por un poco de harina y echarlos al perol una vez que los ajitos estén dorados.
4. Mientras se va dorando la pechuga, ir haciendo la salsa.
5. En un recipiente echar el azúcar, el ketchup, el vinagre, la soja y el tabasco. Remover hasta que todo esté integrado en una salsa homogénea.
6. Una vez que las pechugas estén doradas, añadir la salsa y dejar que espese y vaya cogiendo el sabor durante aproximadamente 10 minutos.
7. Se puede acompañar con arroz.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Pollo en salsa agridulce. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!