Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer estimated approx 12'+elaboración.

To begin with this particular recipe, we have to prepare a few components. You can cook Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer using 7 ingredients and 7 steps. Here is how you can achieve that.

El meterles el tomate les ha dado mucha jugosidad, ideal para que la carne de pavo no quede seca.

Ingredients and spices that need to be Prepare to make Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer:

1. 4 filetes pechuga de pavo
2. 1 tomate tomaku
3. 4 lonchas bacon
4. Sal
5. Pimienta molida
6. 1 huevo
7. Pan rallado

Instructions to make to make Filetes de pechuga de pavo rellenos de bacon y tomate en Airfryer

1. Extendemos los filetes de pechuga de pavo y los salpimentamos.
2. Colocamos 2 lonchas de bacon encima de dos de ellos.
3. Ahora ponemos encima de esos dos unas rodajas de tomate.
4. Ponemos los otros filetes encima y precalentamos la freidora de aire 3 minutos a 200°.
5. Cerramos las puntas de cada libreto con un palillo y los pasamos por huevo batido y pan rallado. Los colocamos en el cestillo de la freidora y los pulverizamos con aove.
6. Programamos la freidora 12 minutos a 200°. Cuando pasen 8 minutos les damos la vuelta.
7. Resultado final: riquísimo. 😋😋

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