Berenjena con mahonesa de membrillo

Berenjena con mahonesa de membrillo

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Berenjena con mahonesa de membrillo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Berenjena con mahonesa de membrillo is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Berenjena con mahonesa de membrillo is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Berenjena con mahonesa de membrillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena con mahonesa de membrillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Berenjena con mahonesa de membrillo using 9 ingredients and 4 steps. Here is how you cook that.

#aperitivo #salsa #berenjena #membrillo #mahonesa #entrante #picoteo. Receta vista en El Comidista.

Ingredients and spices that need to be Make ready to make Berenjena con mahonesa de membrillo:

  1. 1 Berenjena
  2. Lata cerveza rubia 1
  3. Sal
  4. Harina
  5. Huevo
  6. 1/2 diente ajo
  7. Aove
  8. Dulce de membrillo
  9. Hierbas provenzales

Instructions to make to make Berenjena con mahonesa de membrillo

  1. Corta la berenjena en rodajas, pon sal, reposar 15 minutos. Enjuagar y sumergir en un bol con cerveza durante 20 minutos.
  2. Hacer la mayonesa. Emulsionar huevo, ajo, y aceite, después añadir el dulce de membrillo.
  3. Escurrir bien la berenjena, pasar liberalmente por harina y freír en un cazo con abundante aove, unos 45 segundos por cada lado. Reservar sobre papel absorbente.
  4. Toma inmediatamente para que esté crujiente 😉

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So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Berenjena con mahonesa de membrillo. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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