Lasaña de berenjenas

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Lasaña de berenjenas. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lasaña de berenjenas is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Lasaña de berenjenas is something that I have loved my whole life.

Many things affect the quality of taste from Lasaña de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de berenjenas is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña de berenjenas estimated approx 15-20 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Lasaña de berenjenas using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Lasaña de berenjenas:

1. 1 berenjena
2. 1 cebolla
3. 1 cucharada queso ricotta
4. 4 dátiles
5. 40 gramos virutas
6. 150 gramos tomate natural
7. 6 cucharadas harina integral
8. 30 gramos queso azul desmenuzado
9. 6 cucharadas queso fresco batido
10. Al gusto especias

Instructions to make to make Lasaña de berenjenas

1. Lamina la berenjena y mete las láminas en el microondas con un poco de cúrcuma y pimienta negra durante 4 minutos.
2. Mientras tanto, pica una cebolla hasta que se poche, añade 40 gramos de virutas de jamón ibérico, 4 dátiles naturales deshuesados y picados y 150 gramos de tomate natural. Añade sal, albahaca, curry y orégano y deja cocinar a fuego medio.
3. Para la bechamel, en una cazuela añade una cucharada de queso ricotta, añade 6 cucharadas de harina integral y ve añadiendo bebida vegetal sin remover hasta conseguir la textura, añade nuez noscada, pimienta negra y sal mientras remuevas.
4. En un recipiente apto para horno, previamente engrasado, coloca las láminas de berenjena, el sofrito de cebolla y la bechamel. Repite la operación. Termina con una capa de berenjena y añade queso fresco batido hasta cubrir la superficie y 30 gramos de queso azul desmenuzado.
5. Cocina en el horno entre 15-20 min a 180ºC

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So that's going to wrap this up for this special food Simple Way to Prepare Award-winning Lasaña de berenjenas. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!