Libritos de berenjena

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Libritos de berenjena. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Libritos de berenjena is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Libritos de berenjena is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Libritos de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Libritos de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Libritos de berenjena using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Libritos de berenjena:

1. 1 berenjena
2. 1 paquete lonchas de york
3. 1 paquete lonchas de queso
4. 1 paquete lonchas de jamón serrano
5. Pan rallado
6. 4 huevos
7. Aceite para freír

Steps to make to make Libritos de berenjena

1. Se lonchea la berenjena en lonchas finas
2. Se pone la loncha de berenjena una de york, una de queso, una de serrano y se cierra con otra loncha de berenjena
3. Se empanan con el huevo y pan rallado... yo le hago doble empanado y lo aprieto bien para que no se salga el queso
4. Se calienta el aceite a temperatura media unos 170 grados y se fríen y listos para comer

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So that's going to wrap this up with this special food Easiest Way to Prepare Homemade Libritos de berenjena. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!