Berenjena al horno con mozzarela

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Berenjena al horno con mozzarela. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Berenjena al horno con mozzarela is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Berenjena al horno con mozzarela is something which I've loved my entire life.
Many things affect the quality of taste from Berenjena al horno con mozzarela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena al horno con mozzarela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjena al horno con mozzarela is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjena al horno con mozzarela estimated approx 50 minutos.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Berenjena al horno con mozzarela using 6 ingredients and 5 steps. Here is how you cook that.
Es una receta muy fácil de hacer y el resultado es muy bueno. Además, al ser al horno, mientras que se hace puedes aprovechar el tiempo haciendo otras cosas.
Ingredients and spices that need to be Prepare to make Berenjena al horno con mozzarela:
- 2 berenjenas
- 2 bolas mozzarela
- Tomate frito
- 3 hojas albahaca
- Sal
- Aceite de oliva
Steps to make to make Berenjena al horno con mozzarela
- Lavamos y cortamos la berenjena en rodajas del mismo grosor. Yo las corté de más o menos 1cm.
- Las ponemos en una bandeja de horno (yo tuve que ponerlo en dos bandejas porque en una no entraban todas). Salamos las rodajas de berenjena, las pintamos con aceite de oliva y horneamos 30 minutos a 200°C, hasta que estén hechas. Aunque si las rodajas son más finas, hará falta menos tiempo de horneado.
- Pintamos una fuente apta para horno con aceite de oliva. Ponemos las rodajas de berenjena y les echamos por encima un poco de tomate frito y albahaca picadita.
- Cortamos en rodajas las bolas de mozzarela y las ponemos encima.
- Gratinamos en el horno, sacamos para que se temple un poco y ¡a comer!

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So that is going to wrap this up with this special food Simple Way to Prepare Perfect Berenjena al horno con mozzarela. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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