Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos is something which I have loved my entire life. They're fine and they look fantastic.

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As for the number of servings that can be served to make Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos using 10 ingredients and 15 steps. Here is how you cook that.

Un manantial de vitaminas, proteinas y minerales. Ideal para bebes (a partir de 12 meses) y para ancianos, ideal para quien quiera tomar un pure DELICIOSO.

Ingredients and spices that need to be Prepare to make Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos:

1. 500 g. pechuga de Pollo o Pavo
2. 2 Zanahorias grandes
3. 100g Judias Verdes
4. 150 g Calabaza amarilla
5. 2 patatas grandes
6. 2 tomates
7. 2 calabacines
8. 1 cebolla
9. Aceite de Oliva Virgen-Sal
10. 1 Vasito, de los de vino Arroz

Steps to make to make Puré de verduras de la huerta y pollo o pavo, especial bebés y adultos

1. Pon en una Olla-Rapida o cazuela : la carne cortada en trozos grandes.
2. Agrega las patatas, peladas y troceadas entrozos grandes.
3. Pela los calabacines, cortalos en trozos grandes y agrega tambien a la olla, pela tambien la calabaza y agregala troceada.
4. Pela las zanahorias, cortalas en trozos grandes y agrega a la olla.
5. Pela la cebolla y los tomates, corta la cebolla en 4 trozos y agregala y agrega tambien los tomates (Pelados y enteros).
6. Agrega tambien las judias verdes, lavadas y troceadas.
7. Cubre con agua, y deja que comience a hervir.
8. Agrega entonces el arroz, y mezcla todo bien.
9. Ahora pon sal, pero OJO, si es para bebes NO debes poner sal.
10. Cierra la olla, y deja cocer todo, si es en olla-rapida unos 25 minutos, si es en olla normal sera un poco mas de tiempo,, hasta que veas que la carne esta tierna.
11. Ahora saca todo y ponlo en un bol o vaso de batidora, reserva el caldo, agrega un chorreon de aceite de oliva y tritura todo.
12. Si la textura que queda, no es la deseada, ve agregando caldo, poco a poco, hasta obtener la textura deseada.
13. Queda delicioso, Que Aproveche.
14. NOTA.- si es para bebes, puedes poner en tapper la racion correspondiente, y congelarlos. Los vas sacando a medida que los vayas necesitando, quedan igual de buenos y conservan todas sus valores nutritivos.
15. OTRA NOTA.- A la hora de servirlo, incluso para bebes, una vez la racion en el plato, queda muy rico regar con un hilito de Aceite de Oliva Virgen.

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