Gratinado de berenjena y setas

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Gratinado de berenjena y setas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gratinado de berenjena y setas is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Gratinado de berenjena y setas is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Gratinado de berenjena y setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratinado de berenjena y setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratinado de berenjena y setas is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Gratinado de berenjena y setas using 17 ingredients and 11 steps. Here is how you can achieve that.

#mirecetario #1receta1arbol #sauraycookpad. Una receta diferente de berenjena, yo la he hecho con setas congeladas, pero al gusto

Ingredients and spices that need to be Get to make Gratinado de berenjena y setas:

1. 1/2 berenjena
2. 100 gramos mezcla de setas
3. 1/4 de cebolla morada mediana
4. 1 trozo puerro
5. 1 diente ajo
6. 1/2 tomate grande maduro
7. 3 tomates cherry
8. 3 bolas pequeñas de Mozzarella
9. Mozzarella rallada
10. Cheddar rallado
11. 1 chorrito vino blanco
12. 1/4 de vaso (de agua) de caldo de verduras
13. 1/4 de cucharadita de jengibre molido
14. 1/4 de cucharadita de hierbas provenzales
15. Sal
16. Pimienta negra recién molida
17. Aceite de Oliva Virgen Extra

Instructions to make to make Gratinado de berenjena y setas

1. Cortamos la berenjena en rodajas gruesas. Salamos y dejamos unos 30 minutos
2. Laminamos el ajo, la cebolla y el puerro. Cortamos en dados el tomate
3. En una sartén con aceite de oliva ponemos a dorar el ajo
4. Cuando esté dorado añadimos la cebolla y el puerro, bajamos el fuego y dejamos pochar. Cuando empiezan a estar blandos añadimos el tomate y dejamos que se haga todo junto
5. Lavamos, secamos y cortamos en dados la berenjena
6. Añadimos las setas y la berenjena a la sartén con un poquito de sal, pimienta negra recién molida, el jengibre y las hierbas provenzales. Dejamos 3-4 minutos
7. Añadimos el vino blanco y el caldo de verduras. Dejamos que se evapore el alcohol y se hagan las verduras. Pasamos a una fuente apta para el horno y dejamos templar
8. Precalentamos el horno, función gratinar a 225º
9. Sobre la mezcla de la sartén ponemos Mozzarella y Cheddar rallados. Añadimos tomates cherry y bolas de Mozzarella cortados a la mitad y metemos a gratinar
10. Dejamos unos minutos hasta que los quesos estén dorados. Sacamos y dejamos templar
11. Emplatamos y servimos recién hecho. Buen provecho!!!!

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So that is going to wrap this up for this special food Easiest Way to Make Perfect Gratinado de berenjena y setas. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!