Lasaña de berenjenas o moussaka. @serculinas_food

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Lasaña de berenjenas o moussaka. @serculinas_food. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Lasaña de berenjenas o moussaka. @serculinas_food is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Lasaña de berenjenas o moussaka. @serculinas_food is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Lasaña de berenjenas o moussaka. @serculinas_food, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de berenjenas o moussaka. @serculinas_food delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de berenjenas o moussaka. @serculinas_food is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña de berenjenas o moussaka. @serculinas_food estimated approx 1 h.

To begin with this recipe, we have to first prepare a few components. You can have Lasaña de berenjenas o moussaka. @serculinas_food using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Lasaña de berenjenas o moussaka. @serculinas_food:

1. 4 o 5 berenjenas
2. 4 patatas grandes
3. 1 kg carne picada (yo utilicé de cerdo)
4. 500 ml leche
5. 1 cucharada y media de harina, sal, pimienta, nuez moscada, aove
6. Queso rallado

Instructions to make to make Lasaña de berenjenas o moussaka. @serculinas_food

1. Cortamos en rodajas las berenjenas y las freímos un poco en aceite para ablandar y no nos quede dura en el horno.
2. Cortamos también las patatas igual que las berenjenas y hacemos lo mismo, las freímos un poco.
3. En una sartén honda freímos cebolla, ajos, pimientos y cuando esté pochada añadimos la carne y la rehogamos bien, cuando la carne esté casi hecha le echamos un chorrito de vino, lo dejamos evaporar un poco y le ponemos tomate frito, al gusto.
4. Una vez que está hecha la carne pasamos a montar la moussaka. En una bandeja ponemos la base de patatas y cubrimos con carne
5. Ponemos ahora una base de berenjenas y cubrimos también con carne, y hacemos todas las capas que queramos de berenjenas.
6. Por último procedemos a hacer una bechamel y cubrimos con la bechamel y le echamos queso rallado y gratinamos en el horno a 190° hasta que esté dorado o como más guste. Y a chuparse los dedos 😋😋

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So that is going to wrap this up with this exceptional food Steps to Prepare Super Quick Homemade Lasaña de berenjenas o moussaka. @serculinas_food. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!